Asbestos Exposure at Work

Asbestos exposure at work is the primary cause of mesothelioma and asbestosis. Being around asbestos puts people at risk for several types of cancer and serious pulmonary diseases. While asbestos was widely used in construction until recently, some occupations have higher risks of exposure to asbestos in the workplace.

 

What is Asbestos?

Asbestos is the name given to a group of naturally occurring mineral silicates. Asbestos is strong, inert, resilient and flexible and therefore almost indestructible. On paper, this material would appear as the ideal material. Indeed, until recently it was used in a wide range of products requiring heat resistance and insulation properties. However, today we know without doubt that asbestos is responsible for asbestos-related diseases such as cancers of the chest and lungs. These diseases will not occur immediately and can take from 15 – 60 years to develop.

There is no safe level of exposure to any form of asbestos! For additional information about asbestos in the workplace, please see eLearn Safety blog entry from 16th June 2023 titled Asbestos in the Workplace.

 

Why is Asbestos Exposure Dangerous?

Asbestos exposure is very dangerous. Asbestos produces its effects because of the size, strength, sharpness and rugged shape of the tiny fibers it releases. In addition, some of its chemical characteristics play a role. The health hazards arise when these small fibres become airborne and enter the body. The body’s natural defence mechanisms can reject large, visible dust particles and fibres. Unfortunately, small fibres reaching inner tissues are those that are both difficult to remove and the most damaging. They are particularly dangerous because they cannot be seen by the naked eye under normal circumstances. Furthermore, they are too small (less than 5 microns in length) to be trapped by conventional dust filter masks.

To learn some essential information about asbestos hazards, we recommend the eLearn Safety fully online Asbestos Awareness course. The aim of this course is to provide information on the identification and the prevention of occupational illness from exposure to respirable asbestos fibres.

 

Asbestos Exposure at Work

Asbestos exposure at work mostly refers to construction related activities. However, not only construction workers can become exposed to asbestos. In addition to construction workers, firefighters, industrial workers, power plant workers, shipyard workers and any other persons exposed to asbestos dust can become affected.

Asbestos found in construction work is usually encountered in the demolition or refurbishments processes. However, even simple jobs such as drilling partitions or removing ceiling tiles can disturb asbestos dust. It is important to be aware that asbestos can be found in composite materials such as concrete products and tiles. Asbestos was used as an additive in these products to provide strength, durability and flame resistance. Therefore, neither the colour nor the fibrous look of a substance is a reliable guide. The only reliable identification of the presence of the asbestos is by microscopic analysis in the laboratory. It is therefore safe to assume that any building built (or refurbished) in Ireland before the year 2000 might contain asbestos. A detailed survey will be required to identify where asbestos is present in your building. An asbestos survey must be carried out by a competent person.

 

The Law

The Safety, Health and Welfare at Work (Exposure to Asbestos) Regulations, 2006 and 2010 are the key regulations relating to asbestos in the workplace. In simple terms, any work with asbestos insulation (for example, pipe/ thermal insulation), asbestos coatings (for example, ‘limpet’ spray coating) or asbestos insulating board must be carried out by competent specialist asbestos contractors. Any maintenance or repair work with asbestos insulation, spray coatings or asbestos insulating board should be restricted to specialist asbestos contractors. Specialised training is required for workers involved – see Section 9 of the HSA Guidance Document.

All asbestos removal or abatement work must be carried out by competent persons who have sufficient training, experience and knowledge appropriate to the nature of the work to be undertaken. This must include practical training. An asbestos awareness course is not sufficient. The asbestos awareness course is a general asbestos awareness course recommended for anyone in the construction industry for general asbestos awareness.

Section 12 of the HSA Guidance Document provides advice on selection of a specialist asbestos contractor.

 

Online Health and Safety Training

Proactive Health and Safety training is critical to ensure a safe workplace. An effective training program can reduce the number of worker injuries and deaths. It can also reduce instances of property damage, legal liability, illnesses, and missed time from work.

Health and Safety training helps establish a culture in which employees themselves help promote proper safety procedures while on the job. It is important that new employees be properly trained and embrace the importance of workplace safety. The role of training in developing and maintaining effective hazard control activities is a proven and successful method of intervention.

This is why we have established Myelearnsafety school. We pride ourselves in how we guide, support and mentor our students. They receive support throughout their learning experience and into their working lives. Our staff have extensive training experience and also have many years industry experience. We understand the challenges that exist within Environmental and Occupational Health and Safety. Our priority is to ensure that all learners are fully prepared to differentiate themselves in the workplace after completing our Health and Safety courses.

Myelearnsafety offers fully online Health and Safety courses.

To find out more, please check our Courses page.

Alternatively, should you need any additional information, please do not hesitate to let us know via email info@elearn.ie

Chemical Safety in the Workplace

Chemical Safety in the Workplace (and Occupational Health in general) is often overlooked when compared to Occupational Safety. The reason might be that the exposure to chemicals in the workplace might not cause illness or injury when exposure occurred, but months, if not years later. According to the Irish Cancer Society ‘work related cancer is increasing year on year with 5% of all cancers linked to occupation. Lung cancer represents nearly a quarter of all these cancers. Across Europe, exposure to cancer causing elements at work is estimated to cause at least 80,000 deaths a year. In Ireland this is over 400.’

The majority of the workplaces, across all industries use chemicals in some form. A number of chemicals are all around us to which employees could be routinely exposed. For example, paints, sprays, toners and inks, adhesives, petrol, solvents and not to mention a wide range of materials used in cleaning and maintenance such as detergents and oils.

All workplaces must assess the workplace against the risk of chemicals. These risks must be managed.

 

Why is Chemical Safety in the Workplace Important

Chemicals can cause serious harm. This harm can range from mild skin irritation to cancer. Whilst sometimes the effects of chemical exposure can be seen immediately after contact (e.g. chemical burn), some might be evident many years after the exposure (e.g. cancer – mesothelioma). Mesothelioma is related to asbestos exposure, continues to increase and it is estimated that about 56 people a year get this disease. There is no cure for this fatal form of asbestos related disease.

 

Chemical Safety in the Workplace and Key Duties of Employers and Employees

There are key duties for employers and employees under the relevant health and safety legislation:

Employers are required to:

• Determine which hazardous substances are present in the workplace.
• Assess the risks to employees and others from the presence of these hazardous substances.
• Prevent or control exposure to the hazardous substances to as low a level as is reasonably practicable.
• Have arrangements in place to deal with accidents, incidents and emergencies.
• Provide information, training and consultation to employees.
• Make available health surveillance to employees.

Employees also have duties. They must:

• Co-operate with their employer e.g. follow procedures.
• Make full and proper use of control measures e.g. using extract ventilation where provided, and report any defects.
• Report any defects in plant/ equipment immediately to the employer as appropriate.
• Report any accident or incident which may have resulted in the release of a dangerous
• chemical/substance into the workplace.

 

Assessing Chemical Safety in the Workplace

A chemical risk assessment follows the same steps as a risk assessment for any other hazards in the workplace. For some additional information, please read eLearn Safety blog entry from 12 January 2024 titled Workplace Risk Assessment.

There are three basic steps to chemical risk assessment:

1. Identify the Hazard: This involves identifying the chemicals you have in your workplace and the hazards associated with them.
2. Assess the Risk: This involves assessing the risk from chemicals or processes in your workplace.
3. Control the Exposure: This involves considering the various recognized control measures to eliminate or reduce the risk.

Please remember – if you are unsure of any aspect of managing chemicals safely in your workplace, you should seek help from a competent person.

 

Implementation of Suitable Control Measures

Once you have assessed the risk associated with the use of your chemicals, you then need to decide what control measures are required to keep you, your employees and your workplace safe.
At this stage you should also consider any current control measures that are in place, such as:

• Type of engineering controls e.g. enclosures and ventilation – are they effective and maintained regularly?
• Current work practices or procedures.
• Personal protective and safety equipment.
• Training provided to employees. The Chemical Safety course provided by eLearn Safety is a fully online course that describes the risks associated with exposure to chemicals and looks into control measures in place to avoid the risks.
• Hygiene arrangements e.g. separate meal and wash facilities.
• Storage arrangements.
• Level of housekeeping.
• Disposal of waste.
• Emergency procedures e.g. eyewash, emergency shower.

 

Online Health and Safety Training

Proactive Health and Safety training is critical to ensure a safe workplace. An effective training program can reduce the number of worker injuries and deaths. It can also reduce instances of property damage, legal liability, illnesses, and missed time from work.

Health and Safety training helps establish a culture in which employees themselves help promote proper safety procedures while on the job. It is important that new employees be properly trained and embrace the importance of workplace safety. The role of training in developing and maintaining effective hazard control activities is a proven and successful method of intervention.

This is why we have established Myelearsafety school. We pride ourselves in how we guide, support and mentor our students. They receive support throughout their learning experience and into their working lives. Our staff have extensive training experience and also have many years industry experience. We understand the challenges that exist within Environmental and Occupational Health and Safety. Our priority is to ensure that all learners are fully prepared to differentiate themselves in the workplace after completing our Health and Safety courses.

Myelearnsafety offers fully online Health and Safety courses.

To find out more, please check our Courses page.

Alternatively, should you need any additional information, please do not hesitate to let us know via email info@elearn.ie

Cleaning and Food Safety

Cleaning and food safety are inseparable terms. A clean kitchen is one that has been thoroughly cleaned to prevent the contamination of food by living and non-living contaminants. Cleaning safely does not mean cleaning areas and surfaces you can see only. Cleaning safely means cleaning in places you cannot see.

 

Priority Cleaning and Food Safety

High priority cleaning should be given to items that are frequently touched. Examples include water taps, door handles, light switches, etc. These should be cleaned more than once a day to prevent contamination and should be cleaned and allowed to dry naturally after every shift. Allowing items to dry naturally removes the chance of contamination by using towels.

A kitchen must be properly cleaned and sanitised. It is of utmost importance to follow the guides and instructions provided with the cleaning agents to prevent chemical contamination of food.

 

Cleaning Plan

The following six-point cleaning plan is one example of achieving cleaning and food safety:

1. Pre-clean. Remove all debris and loose dirt (e.g., sweep floors, wipe work surfaces).
2. Main Clean. Remove grease and waste using detergent and appropriate cleaning materials with hot water.
3. Rinse. Remove detergent.
4. Disinfect. Use the appropriate agent. Always follow manufacturers instructions.
5. Final Rinse. Use potable water to remove all traces of disinfectant.
6. Dry. Air dry or use disposable towels to avoid the chance of contamination by reusable towels.

All kitchen work areas should be cleaned after each task.

You can find out all about essential food safety in eLearn Safety fully online food safety course Food Safety (HACCP) Level 1 which is based on the training criteria set down by the Food Safety Authority of Ireland’s Guide to Food Safety Training Level 1.

There are many additional resources available online that look into great detail of cleaning and food safety. For example SafeFood has plenty of very useful information on their website page titled Kitchen hygiene and food safety.

 

General Advices on Cleaning and Food Safety

To keep the kitchen clean, always ensure the following:

• Always clean as you work.
• Make sure that your work area is cleaned and disinfected after each task and that all waste is cleared away.
• Ensure your work space is as clean and uncluttered as possible as otherwise this could lead to cross-contamination and is a hazard.
• Try to leave tasks such as the preparation of raw meat until last. Always clean and disinfect  thoroughly the work area immediately after preparing or handling raw meat.

Never store chemicals in the same area as food. If food gets contaminated, it can seriously harm all that consume contaminated food.

 

Online Food Safety Training

Please remember – it is a legal requirement that staff who are involved in a food environment are trained and/or supervised commensurate with their work activity!

Myelearnsafety offers fully online Food Safety (HACCP) courses.

To find out more, please check our Courses page.

Alternatively, should you need any additional information, please do not hesitate to let us know via email info@elearn.ie

Spores and Toxins in Food

Spores and toxins in food can be a cause of a serious food poisoning. Spores are a bacteria’s survival package. Some bacteria when faced with adverse conditions such as rising temperatures will form a survival spore. A spore has a protective shell which can withstand higher temperatures than those reached in cooking.

 

Spores in Food

Water boils at 100°C. This means that most of cooking will be only a little hotter. However, spores can survive temperatures of up to 120°C. When the heat returns to room temperature, the spore opens.  Once this happens, the bacteria starts growing to form another colony. This is why hot holding at temperatures above 63°C prevents spores become active, whereas rapid cooling does not give a chance to spores to open.

Two common spore-forming bacteria are Clostridium perfringens and Bacillus cereus. Some foods such as red kidney beans simply need to be cooked to break down the toxins and render them harmless.

 

Toxins in Food

Some toxins are produced by careless defrosting food (e.g. scombrotoxin). Toxins are poisons that are produced by bacteria and plants. Toxins can be deadly, such as that produced by Clostridium botulinum. The verocytotoxin produced by E. coli and its relatives causes damages to kidneys and the intestine. This may result in death, especially in the elderly and the very young. Seafood can also contain dangerous toxins. One of these toxins can cause paralytic shellfish poisoning (PSP). Paralytic shellfish poisoning as the name suggests, causes paralysis. Shellfish such as mussels feed on smaller animals that produce this toxin. In large groups these animals can be seen as a red bloom known as ‘red tide’. There are monitoring systems such as satellite images, that warn where and when shellfish must not be harvested.

 

Spores and Toxins in Plants

Plants can contain toxins. Some toxins are produced by moulds. These toxins include aflatoxin, which can seriously harm the liver. Such toxins are found in cereals and dried fruits that have been poorly stored. All these examples demonstrate the importance of always obtaining quality food from reputable suppliers.

 

Preventing Food Poisoning

• There are 4 simple steps to prevent food poisoning. As SafeFood writes in their article Food poisoning: causes, symptoms and treatment, steps you can take to prevent food poisoning are:
  Clean – always wash your hands before and after handling and eating food, after visiting the toilet or playing with pets or animals.
  Cook – make sure that food is thoroughly cooked in order to destroy any harmful bacteria that might be present.
  Chill – keep food cool in order to prevent bad bacteria from growing; make sure that your fridge is at the correct temperature to keep cold foods chilled – aim to keep your fridge at 5°C or below.
  Prevent cross-contamination – separate raw and cooked foods during storage and cooking and never let raw food, for example raw meat, come into contact with food that is ready-to-eat.

 

Online Food Safety Training

Please remember – it is a legal requirement that staff who are involved in a food environment are trained and/or supervised commensurate with their work activity!

Myelearnsafety offers fully online Food Safety (HACCP) courses.

To find out more, please check our Courses page.

Alternatively, should you need any additional information, please do not hesitate to let us know via email info@elearn.ie

Personal Protective Equipment (PPE)

Personal Protective Equipment, or short PPE, is according to the Hierarchy of Risk Controls the last control method used to control risk. According to the Health and Safety Authority (HSA):

“Personal Protective Equipment (PPE) means any device or appliance designed to be worn or held by an individual for protection against one or more health and safety hazards. Respiratory Protective Equipment Respiratory Protective Equipment (RPE) is a particular type of Personal Protective Equipment, used to protect the individual wearer against inhalation of hazardous substances in the workplace air.”

In other words, PPE includes any equipment or clothing intended to be held or worn by people at work to offer protection against identified problems.

Where more than one item of PPE is required to be used simultaneously, e.g. hearing defenders and safety helmet, the items must be compatible and must not interfere with the level of protection offered by the individual items. Many manufacturers offer integrated systems which might be used provided they abide to certain rules.

Personal Protective Equipment (PPE ) must be provided free of charge by employers – employers cannot pass on to employees any financial costs associated with duties relating to safety, health and welfare at work. 

 

Personal Protective (PPE) Rules

Safety, Health and Welfare at Work (General Application) Regulations 2007 , Part 2 Chapter 3 covers Use of Personal Protective Equipment at work. Broadly speaking all Personal Protective Equipment (PPE) must:

• Be suitable to protect against the risk and fir properly.
• Give adequate protection.
• Be compatible with other equipment worn.
• Carry a CE mark.
• Be cleaned and maintained regularly and be replaced if worn or broken. This includes changing filters, eye shields, etc. as necessary.
• Be thoroughly cleaned or washed, before removal if contaminated to avoid accidental contact by user.
• Be correctly stored in a well ventilated and clean area.
• Be worn (employers may take disciplinary action against employees who do not wear required PPE).

Personal protective Equipment (PPE) must meet certain EU requirements and standards which confirm it meets specified safety and various test criteria. Generally PPE that carries CE mark will meet these criteria.

European Union (Personal Protective Equipment) Regulations 2018 provide that PPE may not be placed on the market or brought into service unless it complies with basic health and safety requirements. It is deemed to be in conformity with the Regulations if it bears the CE mark”.

It should always be remembered that PPE does not change the hazard in any way. Personal Protective Equipment (PPE) offers protection for the wearer only.

 

Types of Personal protective Equipment (PPE)

When a Risk Assessment indicates that PPE should be used, it is important to choose the right type to protect different parts of the body.

Some of the types of Personal Protective Equipment (PPE) are:

• Helmets – protects head. Usually used in construction, mining and other groundwork or work where there are risks of falling objects.
• Visors and face shields – protects face. Usually used by welding and foundry workers (molten metal splashes).
• Goggles and glasses – protects eyes. Usually used for welding work with lasers, woodwork, or all these activities where there is a risk of flying fragments or chemical splashes.
• Plugs, muffs and helmets – protects ears. Usually used for work in noisy environments, e.g. heavy duty drilling and/or hammering and noisy machine rooms.
• Gloves (rubber, chain mail) – protects hands. Used for work involving the handling of hazardous substances, chainsaws, knives saws, hot/cold items, rough wood, etc.
• Respiratory Protective Equipment (RPE) – used to protect respiratory system. Work in unhealthy atmospheres and/or involving exposure to hazardous substances and work producing substantial quantities of dust. Respiratory Protective Equipment (RPE) not worn or selected appropriately is totally ineffective. In addition, it may give the user a false sense of protection. For further guidance or RPE see Health and Safety Authority – Respiratory Protective Equipment.
• Clothing (high visibility/thermal, cut resistant, safety harness, etc.) – protects the body. Usually used for work involving risks of splashing or other contamination. It is also used for work with chainsaws (arms and legs) or ionising radiation, etc. It is also used for work where there is a risk of falling.
• Safety boots and gaiters (toe protectors, insulating footwear) – usually used for work where there is a risk of splashing or of falling objects. In addition, it is used for work with live electricity.

Personal protective Equipment (PPE) should only be used if the hazard cannot be controlled any other way.

 

Training in Use of Personal Protective Equipment (PPE)

All employees required to use Personal Protective Equipment (PPE) must be provided with suitable information, instruction and training (including training in the use, care or maintenance of PPE) to enable them to make proper and effective use of any PPE provided for their protection.

 

Further Guidance on the Requirements of the Personal Protective Equipment Regulations

For additional guidance on the requirements of the Personal Protective Equipment Regulations, please refer to the relevant Personal Protective Equipment Guidance to the Safety, Health and Welfare at Work (General Application) Regulations 2007.

 

For online Health and Safety training solutions, please check our Online Health and Safety Training portal!

Myelearnsafety offers fully online Health and Safety courses.

To find out more, please check our Courses page.

Alternatively, should you need any additional information, please do not hesitate to let us know via email info@elearn.ie

 

Occupational Health

Occupational Health is the promotion and maintenance of physical and mental wellbeing of all staff. Health problems directly related to a person’s job are defined as an occupational illness.

Some hazards, such as skin contact with chemicals causing short-term irritation and/or rashes are known as acute illnesses. For more information try our fully online Chemical Safety course. Chronic illnesses develop gradually and their effects may be irreversible, e.g. loss of hearing. Some may even appear years after the time of employment, e.g. asbestosis. For more information try our fully online Asbestos Awareness course.

 

Specific Health Hazards

• Physical damage from noise, heat and radiation, e.g. hand arm vibration syndrome by machine operators using vibrating machinery such as strimmers, soil compactors and drills. For more information try our fully online Workplace Safety course.
• Chemical problems from harmful dust, liquids and/or fumes, e.g. dermatitis causing severe irritation and cracking of the skin in occupations such as cleaners or hairdressers. For more information try our fully online Chemical Safety course.
• Ergonomic problems from poorly designed work areas, e.g. work-related upper limb disorders, back pain or repetitive strain suffered by keyboard operators and tool operators. For more information try our fully online VDU/DSE course and Manual Handling Awareness course.
• Biological hazards from infectious diseases and agents, e.g. hepatitis caused by needle stick injuries to hospital staff. For more information try our fully online Infection Prevention and Control course.

 

General Health Hazards

As well as specific health hazards there are some general things that may affect all workplaces:

Smoking

Smoking and passive smoking have been linked to lung cancer, irritation to the respiratory system and other harmful effects. The Public Health (Tobacco) (Amendment) Act 2004 (No. 6 of 2004) placed a ban on smoking at all enclosed places of work from 29/03/04 to protect persons at work from exposure to environmental tobacco smoke. This includes office blocks, aircraft, trains, company vehicles, health premises, schools, colleges, cinemas, theatres, licensed premises and clubs, if any of these places is your place of work. The smoking ban also applies to common areas within buildings. This means, for example, that corridors, lobby areas and reception areas of buildings such as apartment blocks and hotels are also covered. For more information, please consult Citizens Information service. In addition, try our fully online Workplace Safety course.

 

Alcohol

Alcohol increases the time it takes to react to situations, affects behaviour and reduces performance. For more information try our fully online Behavioral Safety course.

 

Drugs

Substance abuse may cause health problems and can cause safety hazards in the workplace. Many drugs are particularly dangerous because they cause mood changes and alter people’s perceptions. Even prescribed drugs may have a detrimental effect. As with alcohol, the condition must be addressed. For more information try our fully online Behavioral Safety course.

 

Violence

Verbal abuse, threats, bullying or assault can cause stress and concern as well as physical injury. Staff should be encouraged to report all occurrences to their supervisors who should record and objectively investigate the details and if necessary report to the relevant authority. For more information try our fully online Bullying Awareness course.

 

Stress

A large percentage of sick leave is due to stress, either due to personal reasons or the physical or emotional pressure of the job. Stomach and skin conditions, heart disease and depression have been linked to stress. Factors influencing stress in the workplace include poor working conditions, overwork, job insecurity, peer pressure including harassment, unrealistic targets and poor management.

Employees should be encouraged to report stress and management should be trained to recognise the symptoms and causes of stress such as inability or reduced ability to cope with normal tasks and situations, increased sick leave and/or poor time-keeping. For more information try our fully online Workplace Stress Awareness course.

 

It is very important to have an effective occupational health management system in place. There are sound economic reasons for reducing work-related accidents and ill-health, as well as ethical and regulatory reasons. Businesses that manage safety and health successfully invariably have a positive safety culture. Health and Safety training helps establish a culture in which employees themselves help promote proper safety procedures while on the job. It is important that new employees be properly trained and embrace the importance of workplace safety. The role of training in developing and maintaining effective hazard control activities is a proven and successful method of intervention.

 

For online Health and Safety training solutions, please check our Online Health and Safety Training portal.

Myelearnsafety offers fully online Health and Safety courses.

To find out more, please check our Courses page.

Alternatively, should you need any additional information, please do not hesitate to let us know via email info@elearn.ie

Construction Site Safety Best Practices

Construction Site Safety

Assess the risks

Slip, trips and falls

According to OSHA, falls are the leading cause of death in construction. Think about the exposed high-rise buildings or buildings with scaffolding around them. Even falls from ladders cause a significant amount of on-the-job industries. Injuries occur when workers do not install scaffolds securely or use ladders incorrectly which is the leading cause of accidents.

 

Hazardous materials/ Chemicals

A concerning rising safety hazard in the construction industry is the mishandling and misuse of hazardous materials.

The use of hazardous materials and chemicals is commonly identified as a key hazard in manufacturing industries but can often be overlooked in construction. Perhaps unknowingly, construction workers are handling, using and emitting hazardous materials every day on site.

Access all hazardous materials and Chemicals that will be on the construction site before the work begins and make sure the workers know the safety procedures around them.  For more information on how you can educate your employees on hazardous materials and chemicals please click here.

 

Electrocution

Electricity is one of the great inventions of the past century, but there’s no getting around the fact that it can be extremely dangerous if it’s not handled properly. Any construction site has the potential to expose construction workers to electricity. Many tools and pieces of equipment require electricity to operate. This is why it’s so critical for any type of construction worker to receive appropriate safety training for the use of electricity on a job site.

It’s also important for construction workers to have access to appropriate safety gear and equipment if they are required to work with or around electricity.

 

Heavy and/or powerful tools

The greatest hazards posed by hand tools result from misuse and improper maintenance. The employer is responsible for the safe condition of tools and equipment used by employees. Employers shall not issue or permit the use of unsafe hand tools. Employees should be trained in the proper use and handling of tools and equipment.

These tools also often cause hand-arm vibration. According to the HSE; By law, as an employer, you must assess and identify measures to eliminate or reduce risks from exposure to hand-arm vibration so that you can protect your employees from risks to their health.

 

Mental Heath

Dermot Carey, Director Safety and Training, Construction Industry Federation (CIF) said;

“Research shows that 10 people a week in Ireland take their own lives – 8 out of these ten are men. The construction sector is 96% male. We know from feedback we have received that workers in the construction sector are part of these statistics. As an industry we have focussed a lot of our effort in the past at managing safety issues – recently we have realised that we need to give time to managing people’s wellbeing…. the slogan for the day is “ Mind Your Head”. 

For more information on how you can educate your employees on Mental Health please click here.

 

Personal Protective Equipment (PPE)

The fundamental principle is that personal protective equipment (PPE) should only be used as a last resort. The safety and health of employees must be first safeguarded by measures to eliminate workplace risks at source, through technical or organisational means (e.g by substituting hazardous chemical ) or by providing protection on a collective basis (e.g providing scaffolding instead of harnesses).

The employer has to make an assessment of the hazards in the workplace in order to identify the correct type of PPE to be provided and to ensure that PPE is appropriate to the risk. Care must be taken in selecting PPE as certain types give reasonably high levels of protection while others,  that may appear almost the same, give relatively low levels of protection. Source – Health and Safety Authority

 

If you would any further information on how you can be more safe or have questions please don’t hesitate to get in contact with us either by mailing info@elearn.ie or calling Tel +353 1 693 1421.

Construction: The 10 Most Common Health and Safety Risks

We at My Elearn Safety are always looking to share valuable information with our followers. The UK company Papertrail have written a very informative blog on the 10 Most Common Health and Safety Risks in Construction.

Health and Safety Risks

Accident fatality rates in the construction industry are double that of the sector average, with rates of minor accidents almost incalculably more.

In such an ever-changing working environment this is hardly surprising. But many employers are still unaware of their duty of care to employees, visitors, and even those not directly related to their activities.

We’ve compiled a list of the top 10 most common risks associated with working on a typical construction site, and highlighted the steps you can take today to effectively manage those risks. Read on to find out more.

Working at Heights

The construction and/or demolition of buildings frequently requires tradesmen to work at height. In 2014, falls from height were the most common cause of construction site fatalities, accounting for nearly three in ten fatal injuries to workers.

The risks associated with working at height are often increased by added access and mobility restrictions. Training, including safety awareness training, is essential for employees required to work at height.

Clearly, working at height should be treated with added caution, so be sure to follow these guides from the HSE:

• Assessing work at height
• Roof work
• Fragile surfaces
• Ladders
• Tower scaffolds

 

…The blog goes on to include some of the following risks and also some risks you wouldn’t think of;

• Moving Objects
• Slips, trips and falls
• Noise
• Hand Arm Vibration Syndrome

and more, to continue reading this blog please click here. 

Have a look at our Construction Health and Safety Courses here. 

Look After your Construction Workers Health and Time

Do you have workers or are a worker yourself exposed to Chemicals, Silica Dust or Asbestos? It is the responsibility of the employer to make sure workers are protected and are informed of the best practices on how to work safely in a safe environment.

How to educate your employees

Doing a course is the easiest and most practical way to make sure your employees are educated. However taking a course can be expensive and time consuming for both the employer managing it and the employees taking the courses.

That is why many construction companies around Ireland have opted for Online Safety Training as a solution. Online training is a cost effective alternative to traditional class based learning. Courses can be taken with in a few hours of study time with 24/7 accessibility which your employees will prefer.

Below we have listed the most common health risks for workers in construction.

Construction Workers Health

Silica Dust

What is Silica Dust and route of exposer?

Crystalline silica is a basic component of soil, sand, granite, and many other minerals. Quartz is the most common form of crystalline silica. Cristobalite and tridymite are two other forms of crystalline silica. All three forms may become respirable size particles when workers chip, cut, drill, or grind objects that contain crystalline silica. Inhalation is the primary route which can penetrate deep into the lung

Legislation

The respirable fraction of the dust is invisibly fine and the OELV for Respirable Crystalline Silica (RCS) is 0.1mg/m3 averaged over 8 hours, as set down in the HSA Chemical Agents Code of Practice under the Safety, Health and Welfare at Work (Chemical Agents) Regulations 2001. A risk assessment under these regulations is required where exposures to RCS can occur. The Safety, Health And Welfare At Work (General Application) (Amendment) Regulations 2016 S.I. No. 36 of 2016 contains a Prohibition on silica – Regulation 128 “An employer shall ensure that no sand or other substance containing free silica is introduced as an abrasive into any blasting apparatus. Source – HSA

Health effects

Did you know that Silica Dust has been classified as a human lung carcinogen? Additionally, breathing Silica Dust can cause silicosis, which in severe cases can be disabling, or even fatal. When Silica Dust is inhaled, it enters the lungs and causes the formation of scar tissue, thus reducing the lungs’ ability to take in oxygen which causes many issues including silicosis. Since silicosis affects lung function, it makes one more susceptible to lung infections like tuberculosis.

See Course overview here – Silica Dust Awareness 

Asbestos

What is Asbestos and route of exposer?

Asbestos a mineral that exists naturally in a fibrous form, what makes it so dangerous is that it is resistant to heat, water, chemicals and electricity. There are many products that have asbestos in them including; fireproof coatings, concrete and cement, bricks, pipes, gaskets, insulation, drywall, flooring, roofing, joint compound, paints and sealants. Asbestos also exists in electrical appliances, plastics, rubber, mattresses, flowerpots, lawn furniture, hats and gloves. Working with asbestos products puts your health at risk.

Legislation

The Safety, Health and Welfare at Work (Exposure to Asbestos) Regulations, 2006 (S.I. No. 386 of 2006) , aim to protect the health and safety of all employees who may be exposed to dust from asbestos containing materials, during the course of their work activities. The regulations apply to all work activities and workplaces where there is a risk of people inhaling asbestos dust. Source – HSA

Health effects

Asbestos is a Category 1 carcinogen and all six types can cause cancer. Blue and brown asbestos are known to be more dangerous than white asbestos. There is no cure for asbestos-related disease. Following exposure to asbestos, a person may develop one of the following three fatal diseases: Asbestosis: fibres penetrating deep into the lung causing scarring of the tissue. Asbestos-related lung cancer and Mesothelioma, a cancer of the cells that make up the lining around the outside of the lungs.

See Course overview here – Asbestos Awareness 

Chemical safety in Construction

What is Chemical Safety in Construction and route of exposer?

Chemical safety is an important consideration on construction sites. There are also many hazards that may not be obvious, but they can still present a health hazard if they aren’t handled properly. Some of the most common chemicals that workers are exposed to include: Zinc, Cadmium, Beryllium and Mercury. There is a wide range of expose including, contact with the skin, inhalation and ingestion and injection.

Legislation

Safety, Health and Welfare at Work Act 2005. The Code of Practice contains the following elements: – Schedule 1 to this Code of Practice stipulates the OELVs, which are currently legally binding under the Chemical Agent Regulations. – Schedule 2 to this Code of Practice provides a list of substances which are under review by the Health and Safety Authority. – Schedule 3 contains a Chemical Abstracts Service (CAS) Number index of all substances included in the Code of Practice.  Source – HSA

Health effects

As there are a vast amount of different types of chemicals used and each have their own health effects it’s not possible to list them however what we can say is that exposure, especially prolonged exposure is very dangerous to your health. Some chemicals may also have physical chemical hazards, e.g. flammable, explosive or have additional hazards if they are mixed or stored with incompatible chemicals. Chemicals can also have an adverse effect on the environment if they are used, stored or disposed of incorrectly.

See Course overview here – Chemical Safety