Health and Safety in Childcare
Health and Safety in Childcare is a fundamental duty of every person involved in a preschool service. All adults caring for children have a responsibility to keep them safe. In addition, employers are responsible under Health and Safety legislation for providing safe systems and place of work to their staff.
Occupational Health and Safety in Childcare
The childcare service’s responsibility is to provide a safe working environment and work practices for its staff. This is a requirement under the primary piece of legislation impacting childcare services; the Safety, Health and Welfare at Work Act, 2005.
Providing a safe and healthy environment that promotes the wellbeing of all involves a co-operative approach. This approach involves the management, staff, parents, children and visitors. It means involving parents by informing them of policies and encouraging their participation. For staff it can involve, among other things, information, training and consultation. For example, it can include health and safety as a regular item for discussion at team meetings.
To help your employees adopt safe working practices, the eLearn Safety has developed a fully online Workplace Safety course.
Fire Safety in Childcare
Managers of childcare services have a duty to implement an effective fire safety management policy. This policy should minimise the risk of fire occurring. If a fire or other emergency does occur, ensure rapid and safe evacuation. For example, ensure that children and staff on the premises are evacuated safely and without delay. In addition, a member of staff should be assigned responsibility for the implementation and overseeing of the fire safety programme.
The Child and Family Agency (Tusla) has prepared A Guide to Building Safety – Fire and Planning Requirements. The purpose of this document is to help early year’s services ensure appropriate fire safety measures are in place.
In addition, to help your employees manage fire safety issues, the eLearn Safety has developed a fully online Fire Safety Awareness course.
Health and Safety in Childcare – Internal and External Environments
An internal and external environment in a childcare service must cater for child’s need to explore their world. In addition, it must provide a safe environment in which to do so. The flow of children and adults in the building should be considered. Access issues can impact on the service in terms of disruption. In addition, it may lead to health and safety incidents and accidents.
To help your employees maintain a safe internal and external environment, the eLearn Safety has developed a fully online Slips, Trips and Falls course.
Hygiene and Infection Prevention Control
Hygiene is essential in maintaining a safe and healthy childcare service. For example, daily cleaning routines and proper hand washing procedures. In addition, promotion of oral health and policies to deal with infection and exclusion are crucial.
Good hygiene practices and effective hand washing are the most effective ways to prevent the spread of infection among children. In childcare services, infections can be spread due to the presence of large numbers of people in close proximity over a number of hours. Germs thrive in warm, moist environments that are poorly ventilated. Germs do not survive well in dry, clean conditions. Childcare management and staff should be familiar with common infections. Furthermore, they should be aware of how to prevent the spread of infection.
To help your employees implement infection prevention control measures, the eLearn Safety has developed a fully online Infection Prevention and Control course.
Food Safety and Safe Food Handling
In common with other food operations, pre-schools are subject to the provisions of a number of pieces of food safety legislation. These set down the obligations on the owners of food businesses to ensure that the business is operated in a hygienic way.
The rules of hygiene cover a number of requirements. For example, rooms where food is prepared, foodstuffs, transportation, equipment, food waste, water supply, personal hygiene and training. Owners are also obliged to identify steps in the activities of the business that are critical to ensuring food safety. In addition, they must ensure that adequate safety procedures are identified, implemented and reviewed.
To help your employees ensure safe food handling, the eLearn Safety has developed a number of fully online Food Safety and HACCP courses.
Child Protection
Child protection should promote the overall welfare and development of the child. This in turn will contribute to the growth of their self-esteem and personal autonomy. Consequently, this is achieved by creating a safe and sound environment. Furthermore, a safe environment is where trust, respect, equity and, in particular, a real willingness to listen to children is established. Undeniably, a focus on what is in the interests of the child must be the guiding principle.
To summarise, it is the shared responsibility of the manager and the staff members to ensure that children are kept safe.
Tusla has worked with the Department of Children, Equality, Disability, Integration and Youth and the HSE to develop a universal e-learning programme. This programme is called Introduction to Children First. The programme has been written to support people of all backgrounds and experience. To this end, the course will help them recognise concerns about children and report such concerns if they arise.
Online Health and Safety Training
Proactive Health and Safety training is critical to ensure a safe workplace. An effective training program can reduce the number of worker injuries and deaths. It can also reduce instances of property damage, legal liability, illnesses, and missed time from work.
Health and Safety training helps establish a culture in which employees themselves help promote proper safety procedures while on the job. It is important that new employees be properly trained and embrace the importance of workplace safety. The role of training in developing and maintaining effective hazard control activities is a proven and successful method of intervention.
This is why we have established eLearn Safety school. We pride ourselves in how we guide, support and mentor our students. They receive support throughout their learning experience and into their working lives. Our staff have extensive training experience and also have many years industry experience. We understand the challenges that exist within Environmental and Occupational Health and Safety. Our priority is to ensure that all learners are fully prepared to differentiate themselves in the workplace after completing our Health and Safety courses.
eLearn Safety offers fully online Health and Safety courses.
To find out more, please check our Courses page.
Alternatively, should you need any additional information, please do not hesitate to let us know via email info@elearn.ie

eLearn Online Health and Safety Training
Paediatric First Aid – Choking
Paediatric First Aid – Choking article will look into helping a child and infant in case of choking. Choking happens when an object lodges in the throat or windpipe blocking the flow of air. In adults, a piece of food is usually to blame. Young children often choke on small objects. Choking is life-threatening. It cuts off oxygen to the brain.
Paediatric First Aid – Choking Child
How to recognise if the Child is choking?
First step is to ask the child if they are choking. Second step is to observe:
- Mild obstruction: Difficulty in speaking, coughing and breathing.
- Severe obstruction: Inability to speak, cough or breathe. Eventual unconsciousness.
How to Help Choking Child
Step 1. Encourage Child to Cough
If the child is breathing, encourage her to cough to try to remove the obstruction herself. If this fails, go to step 2.
Step 2. Give Up to Five Back Blows
If the child cannot speak, cough or breathe, bend her forward. Give up to five sharp blows between the shoulder blades with the heel of your hand. Check her mouth. If choking persists, proceed to step 3.
Step 3. Give Up To Five Abdominal Thrusts
Stand behind the child. Put both your arms around her, and put one fist between her navel and the bottom of her breastbone. Grasp your fist with your other hand, and pull sharply inwards and upwards up to five times. Recheck the child’s mouth.
Step 4. Call For Emergency Help
Repeat steps 2 and 3 until the obstruction clears. If after three cycles it still has not cleared, call 999/112 for emergency help. Continue the sequence until help arrives, the obstruction is cleared or the child loses consciousness.
Source: St. John Ambulance [https://www.youtube.com/watch?v=3G_0YxMEViE]
Paediatric First Aid – Choking Infant
How to recognise if the Child is choking?
With choking infant, it is very important to carefully observe and look for:
- Mild obstruction: Able to cough but difficulty in breathing or making any noise.
- Severe obstruction: Inability to cough, make any noise or breathe. Eventual unconsciousness.
How to Help Choking Infant
Step 1. Give Up To Five Back Blows
If the infant is unable to cough or breathe, lay her face down along your thigh, and support her head. Give up to five back blows between the shoulder blades with the heel of your hand.
Step 2. Check Infant’s Mouth
Turn the infant over so that she is face up along your other leg and check her mouth. Check the mouth – do not sweep the mouth with your finger. Pick out any obvious obstructions. If choking persists, proceed to step 3.
Step 3. Give Up To Five Chest Thrusts
With the infant still lying on your leg, place two fingertips on the lower half of her breastbone, a finger’s breadth below the nipples. Give up to five sharp thrusts, pushing inwards and downwards, towards the head. Recheck the infant’s mouth.
Step 4. Call For Emergency Help
Repeat steps 1 to 3. If after three cycles the obstruction is still not clear, take the infant with you and call 999/112 for emergency help. Continue the sequence until help arrives, the obstruction is cleared or the infant loses consciousness.
Source: St. John Ambulance [https://www.youtube.com/watch?v=oswDpwzbAV8]
Raising Awareness
There are a number of ways in which one can train and refresh their knowledge in Paediatric First Aid. eLearn Safety offers fully online, blended and face-to-face environmental and occupational health and safety courses. One of such courses is Paediatric First Aid course. At the end of this course, participants will be able to:
- Assess the paediatric patient.
- Perform the CPR on a child and infant.
- Place the child and infant in the recovery position.
- Know how to treat the choking child and infant.
- Stop bleeding.
Furthermore, there are a number of useful resources available online. Such resources are St. John Ambulance and their Paediatric First Aid Get Advice section. This is First Aid advice for children and babies including choking, croup, drowning, head injuries, hypothermia, how to do a primary survey, CPR and the recovery position. In addition, the HSE provides information about how to treat cuts and bleeding in babies and children and when to get medical help via their webpage First aid.
Online Health and Safety Training
Proactive Health and Safety training is critical to ensure a safe workplace. An effective training program can reduce the number of worker injuries and deaths. It can also reduce instances of property damage, legal liability, illnesses, and missed time from work.
Health and Safety training helps establish a culture in which employees themselves help promote proper safety procedures while on the job. It is important that new employees be properly trained and embrace the importance of workplace safety. The role of training in developing and maintaining effective hazard control activities is a proven and successful method of intervention.
This is why we have established eLearn Safety school. We pride ourselves in how we guide, support and mentor our students. They receive support throughout their learning experience and into their working lives. Our staff have extensive training experience and also have many years industry experience. We understand the challenges that exist within Environmental and Occupational Health and Safety. Our priority is to ensure that all learners are fully prepared to differentiate themselves in the workplace after completing our Health and Safety courses.
eLearn Safety offers fully online Health and Safety courses.
To find out more, please check our Courses page.
Alternatively, should you need any additional information, please do not hesitate to let us know via email info@elearn.ie

eLearn Safety – Online Health and Safety Training
Anaphylactic Shock
Anaphylactic shock is a severe allergic reaction affecting the whole body.
Developing Anaphylactic Shock
The anaphylactic shock may develop within seconds or minutes of contact with a trigger and is potentially fatal. In an anaphylactic reaction, chemicals are released into the blood that widen (dilate) blood vessels. For this reason blood pressure will fall and air passages narrow (constrict), resulting in breathing difficulties. In addition, the tongue and throat can swell, obstructing the airway. The amount of oxygen reaching the vital organs can be severely reduced causing hypoxia.
Common Triggers of Anaphylactic Shock
Common triggers of anaphylactic shock include food (such as nuts, shellfish and eggs), wasp and bee stings, latex, certain medications, etc. In the event that a person develops an anaphylactic shock, an emergency treatment with an injection of adrenaline will be required.
It can sometimes be difficult to distinguish anaphylaxis from asthma, fainting, and panic attacks. Asthma however typically does not entail itching or gastrointestinal symptoms, fainting presents with pallor rather than a rash, and a panic attack may have flushing but does not have hives.
Anaphylactic Shock and Food
Many foods can trigger anaphylaxis. This may occur after the first known ingestion. Common triggering foods vary around the world due to cultural cuisine. For example, in Western cultures, ingestion of or exposure to peanuts, wheat, nuts, certain types of seafood like shellfish, milk, fruit and eggs are the most prevalent causes. On the other hand, sesame is common in the Middle East, while rice and chickpeas are frequently encountered as sources of anaphylaxis in Asia. Severe cases are usually caused by ingesting the allergen, However, some people experience a severe reaction upon contact. On the positive side, children can outgrow their allergies. By age 16, 80% of children with anaphylaxis to milk or eggs and 20% who experience isolated anaphylaxis to peanuts can tolerate these foods. However, any type of alcohol, even in small amounts, can trigger anaphylaxis in people with Aspirin-exacerbated respiratory disease.
To educate about common food allergens, eLearn Safety has developed a fully online Management of Food Allergens course. The course is designed to introduce participants to understanding food allergens and management of associated risks. Furthermore, after completing the course, participants will be able to understand their requirements under Irish food safety legislation as well as following best work practices.
What to do if someone Suffers Anaphylactic Shock
In case someone is developing anaphylactic shock:
- Call 999/112 for emergency assistance. Specifically, tell the ambulance dispatcher that you suspect anaphylaxis.
- If the casualty has an auto-injector of adrenaline, help them to use it. If they are unable to administer it, and only if you are trained to use it, apply the injector as trained to do so.
- Help the casualty to sit up in the position that best relieves any breathing difficulty. If they become pale with a weak pulse, help them to lie down with legs raised and treat for shock.
- Monitor and record vital signs; breathing, pulse and level of response, while waiting for help to arrive. Repeated doses of adrenaline can be given at five-minute intervals if there is no improvement or the symptoms return.
How to Recognise Anaphylactic Shock
Development of anaphylactic shock might have features of allergy:
- Red, itchy rash or raised areas of skin (weals).
- Red itchy, watery eyes.
- Swelling of hands, feet and/or face.
- Abdominal pain, vomiting and diarrhoea.
In addition, the following signs might be present:
- Difficulty breathing, ranging from a tight chest to severe difficulty, causing the casualty to wheeze and gasp for air.
- Pale or flushed skin.
- Visible swelling of tongue and throat with puffiness around the eyes.
- Feeling of terror.
- Confusion and agitation.
- Signs of shock, leading to collapse and loss of consciousness.
Remember, the aim of helping someone in anaphylactic shock is to ease their breathing. In addition, a shock treatment might be required. In the event that the patient’s condition is deteriorating, an urgent transport to the hospital might be required. Unfortunately, anaphylactic shock can develop rapidly and patients’ health might degrade even faster, ultimately resulting in fatality.
Online Health and Safety Training
Proactive Health and Safety training is critical to ensure a safe workplace. An effective training program can reduce the number of worker injuries and deaths. It can also reduce instances of property damage, legal liability, illnesses, and missed time from work.
Health and Safety training helps establish a culture in which employees themselves help promote proper safety procedures while on the job. It is important that new employees be properly trained and embrace the importance of workplace safety. The role of training in developing and maintaining effective hazard control activities is a proven and successful method of intervention.
This is why we have established Myelearnsafety school. We pride ourselves in how we guide, support and mentor our students. They receive support throughout their learning experience and into their working lives. Our staff have extensive training experience and also have many years industry experience. We understand the challenges that exist within Environmental and Occupational Health and Safety. Our priority is to ensure that all learners are fully prepared to differentiate themselves in the workplace after completing our Health and Safety courses.
Myelearnsafety offers fully online Health and Safety courses.
To find out more, please check our Courses page.
Alternatively, should you need any additional information, please do not hesitate to let us know via email info@elearn.ie

eLearn Online Health and Safety Training
First Aid in the Workplace
Under Irish Health and Safety Law (Chapter 2 of Part 7 of the General Application Regulations 2007), employers have a responsibility to make sure that the First Aid arrangements in the workplace are sufficient. First Aid can mean anything from providing a treatment of minor injuries (e.g., minor cuts) to treatment of life threatening injuries (e.g., heart attack). First Aid is immediate treatment given to save life and stop conditions getting worse. The First Aid in a workplace setting is usually referred to as Occupational First Aid.
When the First Aid is in question, the employer must:
- Carry out an assessment to decide where, how many and what type of First Aiders are needed.
- Provide First Aid training and refresher training where required.
- Provide sufficient First Aid Kits and equipment for the workplace.
- Make sure all staff are aware of how and where to get First Aid treatment.
The First Aid Risk Assessment will help to decide what type of First Aid materials and/or equipment is required. In addition, it will also tell us how many if any First Aiders are required. The number of the First Aiders will depend on the size of the organisation and any specific hazards in the workplace. In some cases, fully equipped and stocked First Aid rooms must be provided.
Assessing Needs for Provision of First Aid in the Workplace
All employers must carry out a First Aid needs assessment that should consider:
- The nature of the work and workplace hazards and risks.
- The size of the organisation.
- The nature of the workplace.
- The organisation’s history of accidents and illness.
- The needs of travelling, remote and lone workers.
- Work patterns such as shift work.
- The distribution of the workforce.
- The remoteness of the site from emergency medical services.
- Employees working on shared or multi-occupied sites.
- Annual leave and other absences of First Aiders
- First Aid provision for non-employees (visitors, clients, etc.).
Considering the nature of the work and workplace hazards and risks can be complicated areas of the First Aid needs assessment. For example, the employer should evaluate risks associated with the workplace and possible injuries related to these risks. These should be then evaluated against type of First Aid treatment that may be required:
- Manual Handling – fractures, lacerations, sprains and strains.
- Slips, Trips and Falls – fractures, sprains and strains, lacerations.
- Use of Machinery – crush injuries, amputations, fractures, lacerations and eye injuries.
- Working at Height – head injuries, loss of consciousness, spinal injury, fractures, sprains and strains.
- Chemicals – poisoning, loss of consciousness, burns and eye injuries.
- Electricity – electric shock and burns.
- Workplace Transport – crush injuries, fractures, sprains and strains and spinal injuries.
The completed Assessment will provide a broad indication of the numbers of Occupational First Aiders that should be provided in different circumstances.
Recommended Numbers of Occupational First Aiders
After the Risk Assessment has been completed (as a part of the Safety Statement), it will identify the need for the Occupational First Aiders. It is very rare that the Assessments identify that first aiders are not required. The exact numbers of First Aiders in majority of workplace settings can be determined as follows:
- Up to 99 employees present at any one time – 1 First Aider present at all times if Safety Statement and Risk Assessment shows it to be necessary.
- 100 – 399 – 1 First Aider must be present at all times.
- 400 – 699 – 2 First Aiders must be present at all times.
- More than 700 – 1 additional First Aider for every 300 employees or part therof.
These numbers should be doubled, however, if the workplace is more than 1 hour away from the professional medical assistance. In addition, some other workplaces such as factories, construction sites, surface mines and quarries, and underground mines have different First Aiders numbers requirements. These are outlined in Guide to the Safety, Health and Welfare at Work (General Application) Regulations 2007 – Chapter 2 of Part 7: First-Aid.
It is important to remember that the First Aider must be present on site at all times. For example, if the First aider is on holiday, they must be replaced by another First Aider.
Training of First Aiders
The Pre Hospital Emergency Care Council (PHECC) First Aid Response (FAR) training standard is the recognised standard for Occupational First Aid in the workplace. Whilst the numbers of required First Aiders as listed in a previous section are recommended, the employers are always encouraged to train as many as possible employees in the First Aid. The initial First Aid training takes 3 full days classroom delivery and the Certification is valid for 2 years. After 2 years, a 2 day refresher classroom delivery can be completed. Successful completion of a refresher training is valid for 2 years. However, it is always recommended to refresh First Aid training knowledge on a more often regular basis.
There is a wealth of evidence on the severity of first-aid skill-fade. To prevent this, online training is a convenient and user friendly way to keep first-aid skill-memory up to date. eLearn Safety offers fully online First Aid relevant courses, such as Common Medical Emergencies: Asthma, Medical Emergencies: Heart Attack, and Paediatric First Aid just to name a few.
Whilst some workplaces require having fully trained Occupational First Aiders on site, other employees can be trained to a lower level of skill in first-aid (e.g. Basic First Aid, CFR-C, etc.).
Online Health and Safety Training
Proactive Health and Safety training is critical to ensure a safe workplace. An effective training program can reduce the number of worker injuries and deaths. It can also reduce instances of property damage, legal liability, illnesses, and missed time from work.
Health and Safety training helps establish a culture in which employees themselves help promote proper safety procedures while on the job. It is important that new employees be properly trained and embrace the importance of workplace safety. The role of training in developing and maintaining effective hazard control activities is a proven and successful method of intervention.
This is why we have established Myelearsafety school. We pride ourselves in how we guide, support and mentor our students. They receive support throughout their learning experience and into their working lives. Our staff have extensive training experience and also have many years industry experience. We understand the challenges that exist within Environmental and Occupational Health and Safety. Our priority is to ensure that all learners are fully prepared to differentiate themselves in the workplace after completing our Health and Safety courses.
Myelearnsafety offers fully online Health and Safety courses.
To find out more, please check our Courses page.
Alternatively, should you need any additional information, please do not hesitate to let us know via email info@elearn.ie